Removing French Ribeye (16 oz)
Select a substitution:
1 (each - average 3lb)
Large Beef Chuck Roast
2 (1lb package)
Chicken Thighs Bone-In
2 (1lb package- 4 (4oz))
Pork Chop
2 (1.5 lb package)
Chicken Drumsticks
2 (1.5 lb package)
Chicken Wings
2 (1lb package)
Ground Beef 85/15
1 (1 lb package)
Ground Lamb
1 (each)
Sockeye Salmon Filet (1-1.5lbs)
3 (each)
Pork Breakfast Sausage (1lb)
2 (each)
Sirloin Steak (8oz)
3 (each)
Sockeye Salmon Filet (6oz)
1 (about 4lbs)
Whole Chicken
2 (each)
Flank Steak (12oz)
2 (1lb package)
Ground Chicken
2 (10 oz each)
NY Strip