Removing Filet Mignon
Select a substitution:


2 (1lb package)
Thick Cut Bacon

2 (1.5 lb package)
Chicken Drumsticks

2 (1.5 lb package)
Chicken Wings

2 (1lb package)
Chicken Thighs Bone-In

1 (about 4lbs)
Whole Chicken

3 (1lb package)
Ground Beef 85/15

1 (each - average 3lb)
Large Beef Chuck Roast

3 (each)
Pork Breakfast Sausage (1lb)

1 (each)
French Ribeye (16- 20 oz)

2 (each)
Sirloin Steak (8oz)

2 (1lb package- 4 (4oz))
Pork Chop

3 (each)
Sockeye Salmon Filet (6oz)

1 (each)
Large Sockeye Salmon Filet (1.75-2lbs)

2 (each)
Flank Steak (1lb)

3 (1lb package)
Ground Pork

3 (half lb package)
Chicken Tenders

2 (each)
Pork Steak

2 (each)
NY Strip

2 (1lb package)
Boneless Skinless Chicken Breast

3 (1lb package)
Ground Chicken

2 (8 oz steak)
Petite Boneless Ribeye

2 (1lb package)
Salt & Pepper Pork Brats

2 (1lb)
Ham Steak