Removing Marinated Steak Tips
Select a substitution:

Chicken Drumsticks
2 (1.5 lb package)
Chicken Drumsticks
Chicken Wings
2 (1.5 lb package)
Chicken Wings
Chicken Thighs Bone-In
2 (1lb package)
Chicken Thighs Bone-In
Whole Chicken
1 (about 4lbs)
Whole Chicken
Ground Beef 85/15
2 (1lb package)
Ground Beef 85/15
Ground Lamb
1 (1 lb package)
Ground Lamb
Large Beef Chuck Roast
1 (each - average 3lb)
Large Beef Chuck Roast
Pork Breakfast Sausage (1lb)
3 (each)
Pork Breakfast Sausage (1lb)
French Ribeye (16 oz)
1 (each)
French Ribeye (16 oz)
Sirloin Steak (8oz)
2 (each)
Sirloin Steak (8oz)
 Pork Chop
2 (1lb package- 4 (4oz))
Pork Chop
Sockeye Salmon Filet (6oz)
3 (each)
Sockeye Salmon Filet (6oz)
 Sockeye Salmon Filet (1-1.5lbs)
1 (each)
Sockeye Salmon Filet (1-1.5lbs)
Flank Steak (12oz)
2 (each)
Flank Steak (12oz)
Pork Tenderloin Roast
1 (each- average 1lb)
Pork Tenderloin Roast
NY Strip
2 (10 oz each)
NY Strip
Ground Chicken
2 (1lb package)
Ground Chicken
Pork Ribs
1 (each- average 2lb)
Pork Ribs
Bacon Brats
2 ((1lb package))
Bacon Brats
Pork Shoulder Roast - small
2 (average 1.5-2 lbs)
Pork Shoulder Roast - small
Cranberry Apple Brat
2 (1lb package)
Cranberry Apple Brat
Bone-In Pork Shoulder Roast
1 ()
Bone-In Pork Shoulder Roast