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Chicken Chimichurri


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Source: Moink Staff

15 min
10 min
Chicken Chimichurri

Serving this meal to your family will surely be a winner, winner chicken dinner! Give this delicious chicken chimichurri recipe a try next time you're scanning your recipe books for a dinner plan.


  • 1/2 cup olive oil

  • 2 tablespoons red wine

  • 1/2 cup finely chopped parsley

  • 4 cloves garlic, minced

  • 1 small red chili, finely chopped chili

  • 3/4 teaspoon dried oregano

  • 1 level teaspoon coarse salt

  • pepper, to taste


  1. Mix all ingredients together in a bowl. Allow to sit for 5-10 minutes to release all of the flavors into the oil before using.

  2. Chimichurri can be prepared earlier than needed, and refrigerated for 24 hours, if needed.

  3. Use to baste meats (chicken or steaks) while grilling or barbecuing. We also use it as a marinade.


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