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Asian Salmon Sliders

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Source: Moink Staff


Serves
2
Prep
10 min
Cook
10 min
Asian Salmon Sliders

If you've never cooked with ground salmon before, you'll be amazed how easy to is to create these simple, healthy sliders.


Ingredients



  • 1 package ground salmon

  • 2 eggs

  • 3 cloves garlic

  • 1 tbsp soy sauce

  • 1/4 cup onion, minced

  • 1/4 cup bell pepper, chopped

  • 1/4 cup mayo

  • 1/2 cup panko

  • 1/2 tsp fish sauce

  • 1 tbsp ginger, minced

  • 3 tbsp olive oil


Directions



  1. Open the ground salmon and drain any fluid. Cut salmon flakes to similar sizes.

  2. Combine salmon with all of the other ingredients in a large bowl.

  3. Heat skillet to medium heat and add oil to the hot pan.

  4. Form sliders about 1/2" thickness and place into hot oil for 3-4 minutes on each side. The sliders will become firm to the touch when done.


Spicy Sriracha


This makes a perfect dipping sauce and it's super simple!



  • 1/3 c mayo

  • 1 tsp sriracha

  • 1 tsp lemon juice


Just mix it all up and dip your sliders in it!


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