Boneless Ribeye

Boneless Ribeye. The customer favorite goes bone-less! Mouthwatering and absolutely amazing. All you need is a bit of salt and pepper as this cut stands on its own in the flavor department. As with all our beef this is grass-fed and grass finished. Perfect marbling and perfect wow factor. Average 10 ounces per cut (Our steaks are hand-cut therefore small variation in size can happen).