Our chuck roast is rich, beefy, and wonderfully marbled for deep flavor and melt-in-your-mouth tenderness. Ideal for slow cooking, it’s perfect for pot roast, stews, or shredded beef tacos - just the thing on a winter evening or after a long day at work. A hearty cut that delivers comfort and satisfaction in every bite!
100% American beef - support a small farm!
We don't accept returns, as our products are frozen meat.
If there's a problem with your order, please contact us within one week of your scheduled delivery date and we'll credit or refund you.
Please take photographs of damaged items and then dispose of them.
Please note: if your meat is still cold to the touch, it will still be safe to eat. Use a meat thermometer to check the temperature. If it’s 40 degrees or less, you can refreeze it.
We are those small town folks. Our roots run deep in the farming community.