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Leave it whole and roast it or spatchcock it and fry it. Baked, grilled, or sous vide-the possibilities for preparing whole chickens are almost limitless. But it's not only the versatility of these birds that you'll love. Because Grass Roots chickens are pasture raised, their meat is full of flavor thanks to the diversity of their diet. And they are air chilled instead of soaked in water, so there's no diluting this great taste.
All Moink's chickens are raised on pasture and are moved to fresh grass every day. Living outside and grazing naturally keeps our birds healthy, which means we don’t have to treat them with antibiotics. Their diet is supplemented with a GMO-free, custom-mixed grain full of nutrients.
Free of antibiotics, hormones and GMOs
100% American poultry - support American family farms.
We don't accept returns, as our products are frozen meat.
If there's a problem with your order, please contact us within one week of your scheduled delivery date and we'll credit or refund you.
Please take photographs of damaged items and then dispose of them.
Please note: if your meat is still cold to the touch, it will still be safe to eat. Use a meat thermometer to check the temperature. If it’s 40 degrees or less, you can refreeze it.
We are those small town folks. Our roots run deep in the farming community.
