2 per package
Dark meat lovers flock to pasture-raised chicken thighs. The bone in this cut helps the meat stay juicy while it cooks and adds a depth of flavor. Because dark meat is a bit sturdier than dark meat, it can handle heat and a variety of preparations. And it reheats well without drying out.
All our chickens are raised on pasture and are moved to fresh grass every day. Living outside and grazing naturally keeps our birds healthy, which means we don’t have to treat them with hormones or antibiotics. Their diet is supplemented with a GMO-free, custom-mixed grain full of nutrients.
100% American poultry - support a small farm!
We don't accept returns, as our products are frozen meat.
If there's a problem with your order, please contact us within one week of your scheduled delivery date and we'll credit or refund you.
Please take photographs of damaged items and then dispose of them.
Please note: if your meat is still cold to the touch, it will still be safe to eat. Use a meat thermometer to check the temperature. If it’s 40 degrees or less, you can refreeze it.
We are those small town folks. Our roots run deep in the farming community.